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Spring Roll with Leek and Shrimp Sauce

Ingredients

Spring Roll Price / Prielá	3 Units
Leek	75g
Butter	20g
Liquid cream	100ml
Peeled shrimp	6 Units
Salt and Pepper

Preparation

- Prepare the leek and shrimp sauce: poach the leek in the butter. Add the peeled shrimps. Add the cream and season with salt and pepper. Let it cook until it reduces.

- Fry the Prielá / Price Spring Rolls.

- Serve the rolls with the leek and shrimp sauce.

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