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More details

Crunchy Chicken with Apple and Beer

Ingredients

Frinca Chicken Crunchy / Prielá 100 g
Apple 1/2 Unit
Beer 80 ml
Butter  
Sugar

Preparation

- Sauté the apple in the butter. Add the beer and let the alcohol evaporate. Add the sugar and caramelize the apple.

- Remove from the heat when the apple is soft and mash.

- Fry the Prielá Frinca Chicken Crunchy.

- Serve the Chicken Crunchy with the sauce.

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